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California Olive Ranch Garlic Flavored Extra Virgin Olive Oil, Non GMO, Vegan, 25.4 Fluid Ounces (Pack Of 6)
GARLIC INFUSED EXTRA VIRGIN OLIVE OIL This combination of bold garlic and extra virgin olive oil (EVOO) enhances any savory dish, from fresh pasta sauce to salad dressings and meat marinades.
VERSATILE & FLAVORFUL This unique and tasty Garlic EVOO features roasted garlic flavor with mild hints of EVOO. The bold garlic flavor of this oil is great for everyday cooking in various applications, including sautéing, roasting, blackening, braising, and grilling.
DIET FRIENDLY Our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. It’s also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations.
COLD PRESSED OLIVE OIL Made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get high-quality EVOO.
HOW TO STORE YOUR OLIVE OIL California Olive Ranch EVOO are in dark green bottles to help protect the integrity and life of the oil. We recommend storing it in a dark, cool place to keep it fresh. Unlike wine that can improve with age, olive oil is meant to be consumed within 30 to 60 days.
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